Olfactionary
Photo courtesy of Jeanne Arthes
Did you know?
This scent's jasmine note owes its richness to indole — the same compound found, in larger amounts, in feces.
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Tea Time à Paris Chou à la Crème is a fragrance from Jeanne Arthes. It opens with Caramel, Vanilla, and Orchid, moves into a heart of Brown Sugar, Jasmine, and White Woods, and settles into a base of Tonka Bean, Musk, and Vanilla.
New to top, heart & base notes? Learn how the fragrance pyramid actually works →
Top notes
Heart notes
Base notes
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