Bergamot

At a glance

Cold‑pressed oil from the peel of Citrus bergamia, chiefly cultivated in Calabria, Italy; bright, sparkling citrus with floral‑herbal nuances, widely used as a top‑note in perfumery.

Origin
Citrus bergamia peel, primarily grown in Calabria, Italy
Extraction
Cold expression
Chemical family
Terpene
Profile
Bright, sparkling citrus with a subtle floral-bitter edge
IFRA status
Restricted, bergapten (furocoumarin) limits under IFRA due to phototoxicity
Cost tier
Medium
● drafted · Sources: IFRA Standards documentation on bergapten restrictions, citrus extraction reference literature· last checked 2026-08-22