Syrup

What it smells like

This gourmand note delivers a thick, sweet liquid aroma that feels like a glossy glaze of cooked sugar. It is dense and syrupy, with subtle honeyed warmth and a mild caramel touch without overt toasty character. The scent is warm and enveloping, almost edible, and perfumers employ it to add plush sweetness and sticky depth to heart and base accords, especially alongside vanilla, fruit, or caramel.

Materials used to create this note Not yet linked to a specific material in our library.

Perfumes featuring this note Ard Al Zaafaran Bint Hooran Rose Passion London Bruno Imperial