OlfactionaryCelery seed CO2 extract
At a glance
CO2 extract of celery seed (Apium graveolens) yields a fresh, green‑herbaceous aroma with watery, slightly spicy and earthy nuances, used to add crisp vegetal notes in modern fragrances.
One of several trade forms of Celery catalogued here, see the full family →
Where natural raw materials actually come from → · Why some materials get IFRA-restricted →